Industry Solution Page

Self Service Kiosks for Business Dining

Guest-facing kiosks that increase throughput, support upsell, and reduce order-taking bottlenecks. Built for business dining. Reduce peak-hour lines at corporate and campus cafeterias while maintaining menu flexibility and throughput.

Why Kiosks Works for Business Dining

Shift routine order-taking away from front-counter queues.

Promote add-ons and modifiers consistently at ordering time.

Maintain a consistent ordering flow across high-traffic periods.

Operating Reality in Business Dining

  • Most demand is concentrated in short service windows.
  • Large menu sets and customization can slow manual ordering.
  • Operational consistency is required across multiple service stations.

Proof Points

  • Designed to handle compressed lunch peaks and recurring daily traffic.
  • Supports menu-driven upsell while maintaining fast checkout.
  • Works with existing POS and payment infrastructure.
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